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Chef Sokun | @ChefAndFrog | Follow | Tonight's specials: Filet Oscar (Filet Mignon & Crab Cake) with bearnaise sauce, served with asparagus and... https://t.co/yIgpb6RW77 | 7 years 8 months ago | Reply Retweet Favorite |
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Chef Sokun | @ChefAndFrog | Follow | We flooded, but we're dry again. It's safe to come out. Tonight's specials: Pan seared cod, clams & shrimp... https://t.co/n1yiAjQ5Xh | 7 years 8 months ago | Reply Retweet Favorite |
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Chef Sokun | @ChefAndFrog | Follow | Today's specials: Coconut curry & mung beans soup Cambodian Fish & Chips Lamb chili cheeseburger with Moroccan French fries | 7 years 8 months ago | Reply Retweet Favorite |
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Chef Sokun | @ChefAndFrog | Follow | Today's lunch specials: Soup: Cream of Asparagus Shrimp and Grits Crepe: chicken & asparagus with whtie wine... https://t.co/hoiZrUt1Kq | 7 years 8 months ago | Reply Retweet Favorite |
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Chef Sokun | @ChefAndFrog | Follow | Today's lunch specials: Soup - Cream of Asparagus Fried green BLT with chips and spicy remoulade Crepe: Duck... https://t.co/issECucQoR | 7 years 8 months ago | Reply Retweet Favorite |
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Chef Sokun | @ChefAndFrog | Follow | Tonight's Specials: Grilled Cornish Hen with Risotto croquettes, green beans & Citrus Salsa Pan Seared Sea-bass... https://t.co/VnZ9jiQZTb | 7 years 8 months ago | Reply Retweet Favorite |
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Chef Sokun | @ChefAndFrog | Follow | Today's lunch specials: Our world famous Shrimp & Grits! Grilled ham, turkey & pepper-jack panini with fried... https://t.co/7pIqAb8niI | 7 years 8 months ago | Reply Retweet Favorite |
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Chef Sokun | @ChefAndFrog | Follow | Tonight's specials: Steamed flounder served with vegetable medley & pureed piperade sauce. Veal scallopini with... https://t.co/0EWATGDiXA | 7 years 9 months ago | Reply Retweet Favorite |
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Chef Sokun | @ChefAndFrog | Follow | Tonight's specials: Pan seared local NC fluke served with piperade and rice medley Korean BBQ: marinated short... https://t.co/0ZinUFpiBa | 7 years 9 months ago | Reply Retweet Favorite |
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Chef Sokun | @ChefAndFrog | Follow | Tonight's specials: Grilled rack of lamb with spicy veggie broth served with couscous. Roasted cashew encrusted... https://t.co/jkQaArZHxe | 7 years 9 months ago | Reply Retweet Favorite |