Press Coverage

South Brunswick Magazine, April 2018

South Brunswick Magazine did a wonderful job at getting our story out, and covering our restaurant like no one else before.

You can read the article here: http://chefnc/chef_and_frog/sites/default/files/SBM April 2018.pdf

Gastronome Magazine 2018 (Volume 1)

This article covers a special dinner we organized for the Chaîne des Rôtisseurs back on August 25, 2017.

Read it here: http://chefnc.com/chef_and_frog/sites/default/files/Gastronome 2018 Vol1.pdf

Cape Fear Living Magazine April 2017

This article is the first one since we moved into our new location:

http://chefnc.com/chef_and_frog/sites/default/files/CapeFearLiving2017.pdf

The News Reporter 03/14/16

This article talks about our move and new image: 

http://chefnc.com/chef_and_frog/sites/default/files/News Reporter March 2016.pdf

The Produce News 2014

We were featured in The Produce News in 2014 for our farm to table approach.
Read the article here:

http://chefnc.com/chef_and_frog/sites/default/files/TheProduceNews2014.pdf

Pages

Testimonials

Warm, inviting atmosphere with a twist of elegance & great taste from this...
The small, rural town of Whiteville, NC is home to a notable French-style...
We are truly fortunate to have a restaurant of this quality in our little town...

Our Blog

08/21/2016
The City finally took the poor tree down. It was leaning heavily and destroying the sidewalk. We hope to be...
08/21/2016
Here's another shot from another angle. No matter where you sit, it is beautiful.
08/21/2016
We worked hard to bring the nicest, most elegant setting to Vineland Village, Downtown Whiteville. Come see...